“What’s Eating Jami Attenberg?”

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This month’s Rumpus Book Club author and contributor Jami Attenberg got some love over at Interview Magazine today.

In “What’s Eating Jami Attenberg?”, the writer talks shop about her latest novel, The Middlesteins, and also puts in a good word for chivalry in art:

“…that’s totally tied into who I am as a writer. But I think of being of service actually quite a bit. As creative people, we should be really conscious of being of service in our work, being as generous as we can.”

What a lady!

Rebecca Rubenstein is the interviews editor for The Rumpus. She is also a lover of cinema and a Scrabble hustler. When not reading books made of paper, she can sometimes be found writing at Badly Marked Street Signs and, more frequently, thinking on Twitter. She resides in San Francisco. More from this author →