Posts Tagged: elizabeth gilbert
The New York Times writes about how Elizabeth Gilbert, author of Eat Pray Love, overcame her fear of singing in public to raise money for a nonprofit that helps orphans in Nepal. Gilbert recalls:
I said to myself, “You’re not allowed to [be afraid] anymore.
Does the “Great American Novel” actually exist—or is it just the name of a book by Philip Roth? Over at the New Yorker, you can read Adam Gopnik’s review of The Dream of the Great American Novel by Laurence Buell, and you can also listen to Elizabeth Gilbert, Adam Gopnik and Sasha Weiss discuss what the term has evolved to mean....more
Get ready for the Morning News’s tenth annual Tournament of Books, a “March Madness–style battle royale” to determine which work of fiction will reign supreme (though the site is careful to note that the competition “is not an attempt to formalize the best 17 books of 2013”)....more
Monday 10/28: If you’ve been working on a piece to be read aloud, may I suggest stopping by Do Not Submit?...more
In 2005, Elizabeth Gilbert was a mid-list author with some fiction and some journalism under her belt. In 2006, she tried something new and published a memoir, Eat, Pray, Love. The rest is history and Oprah Book Club sales.
Now she’s returned to her roots with a novel, The Signature of All Things, and our very own Steve Almond talked with her about it for this surprisingly rollicking New York Times Magazine profile....more
Already overwhelmed by thoughts of Thanksgiving?
Want a menu that teeters on the line of conventional and culturally innovative? Look no further than McSweeney’s Thanksgiving Gallimaufry! The online booklet features recipes from their cookbooks, At Home on the Range by novelist and Rumpus contributor Elizabeth Gilbert and Margret Yardley Potter, Mission Street Food and the quarterly food journal Lucky Peach....more
It’s easy to write off one author based on a best-seller. Call it jealousy, call it high-end literary disdain, call it whatever you want, but it’s easy to give in to the impulse to distrust something once it’s become popular. This indeed was my reaction to the author Elizabeth Gilbert, who I (as many others) first encountered by way of her memoir-cum-chick-lit classic Eat, Pray, Love....more