Tabitha Blankenbiller’s debut essay collection, Eats of Eden, is a trip into the memory, into the stomach, and into the heart of every woman. It’s a book about writing, eating, and surviving in the modern west, from literary hustling at the Doug Fir Lounge, to waiting for life-altering emails around a stew-cooking campfire at Crater Lake. And did we mention it has recipes, too?!
Through April 30, purchase a yearly Letters in the Mail subscription or a 6-month Rumpus Book Club subscription and we’ll send you your own signed copy of Eats of Eden by the amazing Tabitha Blankenbiller!
Already have a subscription? Just extend or convert it to yearly and we’ll send you the book! Makes a great gift, too! Subscribe today! Offer valid while supplies last. Due to shipping costs, this offer is only available for US subscriptions.