Becca Schuh is a writer and artist, in addition to her career serving breakfast food. She grew up in Wisconsin, was educated near the San Bernardino mountains, and recently moved to Brooklyn from San Diego. Becca graduated from the Johnston Center for Integrative Studies at the University of Redlands, where she designed a degree in Navigating Craft: Writing, Art, Literature and African Studies. She is passionate about building literary community and moral dilemmas. Follow her @tamingoftheschuh or read more of her writing at www.ahtobeyoung.com
