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Posts by tag

food writing

6 posts
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  • Book Club Blog
  • Features & Reviews
  • Rumpus Original

The Rumpus Book Club Chat with Christopher Gonzalez

  • The Rumpus Book Club
  • December 22, 2021
Christopher Gonzalez discusses his debut story collection, I’M NOT HUNGRY BUT I COULD EAT.
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  • Features & Reviews
  • Reviews

Acts of Love: Crying in H Mart by Michelle Zauner

  • Darcy Jay Gagnon
  • August 25, 2021
Zauner’s memoir is not a performance, but an act of love, including all the dirty little bits that come with it.
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  • Features & Reviews
  • Rumpus Original

A Story That Won’t Behave: Talking with Molly Wizenberg

  • Katie Okamoto
  • July 24, 2020
Molly Wizenberg discusses her new memoir, THE FIXED STARS.
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  • Features & Reviews
  • Interviews
  • Rumpus Original

Writing Romance: The Rumpus Interview with Sonali Dev

  • Maggie Cooper
  • March 20, 2017
Sonali Dev talks about her latest novel, A Change of Heart, the romance genre, writing non-white characters, and the parallels between writing and architectural design.
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  • Other

Coming of Age in New York City

  • Stephanie Bento
  • May 26, 2016
Over at Guernica, Kyle Lucia Wu talks with Stephanie Danler about her new novel, Sweetbitter, and how Danler’s personal experiences as a young woman living in New York City and…
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  • Other

Please Sir, I Want Some More

  • Adam Keller
  • March 29, 2016
At The New Inquiry, Christine Baumgarthuber sketches the elitist history of food writing over the centuries before praising digital media’s impact on food culture:  In a food blog—or any blog,…
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